Mulled gin, mulled wine or mulled cider made easy.
Smoking Bishop is a ready-to-use syrup for making mulled beverages easily, at home for one or at an event scale.
Inspired by our Great Grandmother's traditional English mulled wine recipe; we have ground up the fresh spices, steeped them for 24 hours to extract the flavours, blended with Australian sugar and bottled it up hot to preserve in all the delicious goodness.
Comes in 200mL bottles or in 1L catering packs.
Inquiries to email@example.com.
~ MULLED GIN RECIPE ~
- 1 Litre of clear apple juice
- 1 cup of water
- 1 200mL bottle of Smoking Bishop syrup
- Mrs Baker's Dry Gin
Warm up apple juice, water and Smoking Bishop syrup in a (sexy copper) pot.
When serving add a 30mL shot of Mrs Baker's dry gin.
Serve on your favourite mug, garnish with apple slices or spices.